Our Menu

Sacramento and Davis Pubs

Lunch/Dinner

Monday – Thursday  11am-10pm | Friday 11am-11pm | Saturday 4pm-11pm | Sunday 4pm-9pm

Shareables

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Buttered Pretzel
$9

Pimento Beer Cheese, Whole Grain Mustard

This N' That
$16

Assorted Cheeses, Cured Meats*, Preserves, Olives, Fruit, Crackers, Irish Brown Bread

Herb & Olive Oil Hummus
$7.50

Grilled Focaccia Flatbread, Sierra Nevada Goat Cheese

Pub Chips
$9

Traditional Chips, Mushroom-Onion Gravy, Sharp Cheddar

Beer Cheese Nachos
$9.5

Crisps, Pimento Beer Cheese, Red & Green Onion, Tomato, Diced Chicken

Mac & Cheese
$12

Shell Pasta, Parmesan-Cheddar Mornay Sauce, Peas, Red Onion, Crispy Fried Breadcrumbs

Roasted Garlic and Shallot with Crisps

Crispy Chicken, Celery Root Coleslaw, Mayonnaise, House Pickles, Potato Bun

Spicy Pork Belly
$10

Wing Sauce, Bleu Cheese Celery Root Coleslaw

GREENS

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Pub Salad
$5

Starter Salad with Mixed Greens, Candied Pecans, Apples, Balsamic Vinaigrette

Spinach Salad
$11

Toasted Pecans, Sierra Nevada Goat Cheese, Satsuma Mandarin, Onion, Cumin Vinaigrette

Beet Cured Salmon Salad
$12

Field Greens, Fennel, Lemon Herb Dressing, Rye Croutons

Kale Caesar
$9

Mixed Baby Kale, Ciabatta Croutons, Parmesan, Smoked Anchovy Dressing

Soup & Salad Combo (Mon – Fri, 11am – 4pm)
$9

Pub Or Caesar Salad With Daily Soup

Inquire with server for the soup of the day. We always have our house made Clam Chowder on Fridays!

Sandwiches

Served with Soup, Traditional Chips or Country Crisps. Substitute a Pub Salad or Caesar* Add 2.5 Substitute a Gardenburger® at no additional charge

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Grilled Cheese
$10

Fontina Cheese, Tillamook Extra Sharp Cheddar, Tomato, Parmesan Garlic Buttered Sourdough

Bacon Cheeseburger
$14

Custom Steak Blend, Mayonnaise, Peppered Bacon, Tillamook Extra Sharp Cheddar, Tomato, Red Onion, Butter Lettuce, Pretzel Bun

Reuben
$12

Braised Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing, Rye

Mushroom Swiss Veggie Burger
$13

Gardenburger®, Mayonnaise*, Tomato, Grilled Onion, Lettuce, Pretzel Bun

Herb Marinated Chicken
$13

Zachy Farms Free-Range Chicken, Peppered Bacon, Laura Chenel Chévre Goat Cheese, Balsamic, Arugula, Red Onion, Tarragon Mayonnaise*, Grilled Sourdough

Herb Chicken, Irish BLT, American BLT, Reuben or Grilled Cheese

ENTRÉES

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Granny's Shepherd's Pie
$12

Ground Beef, Onion, Celery, Peas, Carrots, Rich Gravy, Toasted Mashed Potatoes

Fry Up
$13

Two Eggs*, House-Made Irish Bacon, House-Made Irish Banger, Sautéed Tomato & Mushroom, House-Made Black & White Pudding, Irish Brown Bread

Fish & Chips
$14

Fresh Battered Alaskan Cod Filets, Traditional Chips, Tartar Sauce*

Bangers & Mash
$13

House-Made Irish Bangers, Mushroom-Onion Gravy, Seasonal Vegetables, Buttermilk Mashed Potatoes

Irish Stew
$12

Irish Whiskey Braised Beef, Onions, Carrots, Celery, Potatoes, Rosemary, Thyme, Irish Brown Bread

DESSERTS

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Crispy Bread Pudding
$7

Gunther’s Salted Caramel Ice Cream & Jameson Caramel Sauce

Fall Fruit Crumble
$7

Rum, Brown Sugar, Oatmeal Crumble, Vanilla Ice Cream

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