Our Menu

Sacramento and Davis Pubs

Lunch/Dinner

Monday – Thursday  11am-10pm | Friday 11am-11pm | Saturday 4pm-11pm | Sunday 4pm-9pm

Shareables

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Buttered Pretzel
$9

Pimento Beer Cheese, Whole Grain Mustard

This N' That
$16

Assorted Cheeses, Cured Meats*, Preserves, Olives, Fruit, Crackers, Irish Brown Bread

Smoked Paprika Hummus
$8

Grilled Focaccia Flatbread, Laura Chenel Chévre Goat Cheese

Pub Chips
$9

Traditional Chips, Mushroom-Onion Gravy, Sharp Cheddar

Beer Cheese Nachos
$9

Crisps, Pimento Beer Cheese, Red & Green Onion, Tomato, Diced Chicken

Arugula, Buckeye Creek Olive Oil, Balsamic Reduction

Crispy Pork Belly Wings
$10

Wing Sauce, Bleu Cheese Celery Salad, Bleu Cheese Vinaigrette

GREENS

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Pub Salad
$6

Mixed Greens, Carrots, Cherry Tomato, Balsamic Vinaigrette

Beet Cured Salmon Salad
$13

Field Greens, Fennel, Lemon Herb Dressing, Rye Croutons

Grilled Chicken Caesar
$12

Free-Range Chicken, Romaine, Parmesan, Seasoned Croutons, Caesar Dressing

Soup & Salad Combo (Mon – Fri, 11am – 4pm)
$9

Pub Or Caesar Salad With Daily Soup

Inquire with server for the soup of the day. We always have our house made Clam Chowder on Fridays!

Sandwiches

Served with Soup, Traditional Chips or Country Crisps. Substitute a Pub Salad or Caesar* Add 2.5 Substitute a Gardenburger® at no additional charge

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Grilled Cheese
$10

Fontina Cheese, Tillamook Extra Sharp Cheddar, Tomato, Parmesan Garlic Buttered Sourdough

Bacon Cheeseburger
$14

Custom Steak Blend, Mayonnaise, Peppered Bacon, Tillamook Extra Sharp Cheddar, Tomato, Red Onion, Butter Lettuce, Pretzel Bun

Reuben
$12

Braised Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing, Rye

Mushroom Swiss Veggie Burger
$13

Gardenburger®, Mayonnaise*, Tomato, Grilled Onion, Lettuce, Pretzel Bun

Crispy Chicken Sliders
$12

Coleslaw, Mayonnaise, Potato Bun

Herb Marinated Chicken
$13

Zachy Farms Free-Range Chicken, Peppered Bacon, Laura Chenel Chévre Goat Cheese, Balsamic, Arugula, Red Onion, Tarragon Mayonnaise*, Grilled Sourdough

Herb Chicken, Irish BLT, American BLT, Reuben or Grilled Cheese

DAVIS ONLY

Pressed Telera Roll, Black Forest Ham, Sliced Pickle, Swiss, Fig Mustard, Hard Fried Egg

ENTRÉES

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Granny's Shepherd's Pie
$12

Ground Beef, Onion, Celery, Peas, Carrots, Rich Gravy, Toasted Mashed Potatoes

Fry Up
$13

Two Eggs*, House-Made Irish Bacon, House-Made Irish Banger, Sautéed Tomato & Mushroom, House-Made Black & White Pudding, Irish Brown Bread

Fish & Chips
$14

Fresh Battered Alaskan Cod Filets, Traditional Chips, Tartar Sauce*

DAVIS ONLY
Scottish Salmon
$18

Seasoned Salmon, Apricot and Smoked Pistachio Cous Cous, Watercress Pesto

DAVIS ONLY
Game Hen
$18

Honey Roasted Hen, Five Grain Blend with Wilted Arugula, Sage Tomato Jam

Mac & Cheese
$12

Mornay Sauce, Peas, Red Onion, Crispy Bread Crumbs

SACRAMENTO ONLY
Creamed Spinach Stuffed Salmon
$17

Green Lentils, Herb Fennel Salad, Lemon Dill Vinaigrette

Beer Mussels
$15

Italian Sausage, Tomato-Beer Broth, Red Onion, Fennel, Toasted Sourdough

Bangers & Mash
$13

House-Made Irish Bangers, Mushroom-Onion Gravy, Seasonal Vegetables, Buttermilk Mashed Potatoes

Irish Stew
$12

Irish Whiskey Braised Beef, Onions, Carrots, Celery, Potatoes, Rosemary, Thyme, Irish Brown Bread

DESSERTS

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Crispy Bread Pudding
$7

Gunther’s Salted Caramel Ice Cream & Jameson Caramel Sauce

Fall Fruit Crumble
$7

Rum, Brown Sugar, Oatmeal Crumble, Vanilla Ice Cream

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